Let’s Prepare Spicy Delicious Chicken with Cashew and Raisin. It tastes delicious and is good for health as well. Try it today.

Spicy Delicious Chicken with Cashew and Raisin

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Necessary Ingredients

Curd : ½ cup

Chicken: 750-gram

Onion: 2 Pieces Julliana shaped

Full Garlic paste: 1

Fresh Cream: 1 Cup

Coriander Powder: 1 teaspoonful

Red chilly powder: 2 teaspoon ful

Deggi Mirch: 2 tea spoonful

Kasoori Methi: 2 Teaspoon

Fresh Cashew paste: 1 Cup

Raisin: 50 gram

Bay leaves: 2 Pieces

Shahi Garam Masala: 1 tablespoon

Green Chillies: 3-4 pieces

Parsley leaves: for garnishing

Coriander leaves: for garnishing

Salt: as per taste

Tomato puree: 1 cup

Ginger paste: 1 teaspoonful

Cashew nuts: few pieces for garnishing

Spicy Delicious Chicken with Cashew and Raisin

Image source: fnstatic co uk

Cooking Procedure Spicy Delicious Chicken with Cashew and Raisin:

Wash the chicken carefully

Marinate the chicken with little salt and curd. Keep it inside freeze for Half an hour.

Now switch on your gas and put a pan over it.

Must read: How to make Rasmalai

Add some bay leaves over it and sauté the onions.

Now add coriander powder with garlic and ginger paste.

Sprinkle some red chilli powder and add tomato puree and salt (according to taste) as well.

Spicy Delicious Chicken with Cashew and Raisin

Image source: foodvood

Fry it with half cup water until the stuff gets cooked properly.

When it gets fried properly add chicken pieces into it one by one.

Let it fry well again. After 2-3 minutes add 2 cup water and add shahi garam masala and Kasoori methi over it.

Cover the pan. After 5-6 minutes, when the masala is well mixed with the all chicken pieces, add cashew paste with raisins.

Stir it properly. After 2-3 minutes – switch off the gas.

Now, place the entire dish carefully in another bowl one by one.

Garnish it with fresh cream, few pieces cashew nuts, coriander leaves, parsely leaves and green chillies.

Serve it with Basmati rice or Parantha.

(By Snigdha Home Chowdhury)

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